Focuses on creating positive guest experiences through hotel, restaurant, and catering services. Explore open Hospitality and Catering roles in Kolkata, India on CareerHub.
Flying Squirrel
Kolkata, WB, India
The Manager – International Holidays will drive sales and revenue for long-haul international holidays and design complex, high-value itineraries across various global destinations. Key focus includes…
Hyatt Centric
Kolkata, WB, India
The Team Leader - Outlet assists the Outlet Manager in ensuring efficient management of the outlet according to established standards. Key focus includes: Assist the Outlet Manager in ensuring efficie…
Patel McDonald's
Amta, WB, India
The Shift Manager leads the crew to ensure high standards of quality, service, and cleanliness during every shift. Key focus includes: Lead the crew to ensure high standards of quality, service, and c…
Tribeca Venture Partners
WB, India
Manage client-site execution of the pantry program, including merchandising, inventory management, and equipment maintenance. Key focus includes: Manage client-site execution of the pantry program
Marriott
Kolkata, WB, India
The Food & Beverage Service Manager oversees all culinary, restaurant, beverage, and room service operations to ensure guest satisfaction and financial success. Key focus includes: Develops business p…
YENNES Infotec P Limited
Kolkata, WB, India
The hospitality manager will coordinate daily hospitality activities and operations while supervising staff members, ensuring a high level of customer service. Key focus includes: Coordinate daily hos…
Hyatt Regency
Kolkata, WB, India
Assist the Outlet Manager in managing the bar as a successful independent profit centre, ensuring guest satisfaction and budget adherence. Key focus includes: Assist in managing the assigned outlet as…
Swayamvar Hospitility Pvt Ltd
Kolkata, WB, India
. Company: Swayamvar Hospitility Pvt Ltd. Responsibilities: Manage client enquiries and end-to-end banquet booking processes, including payment tracking and follow-ups. Coordinate event requirements a…
Hyatt Regency
Kolkata, WB, India
The Assistant Manager – Hygiene is responsible for maintaining high standards of cleanliness and hygiene across all hotel operations. Key focus includes: Ensuring compliance with sanitation, food safe…
Marriott
Kolkata, WB, India
Lead the pastry culinary team in preparing high-quality pastries while managing operations and staff training. Key focus includes: Lead the pastry culinary team in preparing high-quality pastries.
Marriott
Kolkata, WB, India
Support day-to-day housekeeping, laundry, and recreation operations while ensuring guestrooms and public spaces are maintained. Key focus includes: Support day-to-day housekeeping, laundry, and recrea…
Polo Hotels Group
Kolkata, WB, India
The Head of Operations will develop and execute the operational strategy for the group, ensuring operational excellence across all properties. Key focus includes: Develop and execute the operational s…
Marriott International
Kolkata, WB, India
The role focuses on supervising food and beverage staff to ensure optimum guest service and adherence to company quality standards. Key focus includes: Supervising food and beverage staff
2coms
Kolkata, WB, India
Prepare a variety of hot and cold specialty coffee beverages and fresh juices while maintaining high quality and presentation. Key focus includes: Prepare a variety of hot and cold specialty coffee be…
Marriott
Durgapur, WB, India
The Restaurant Manager oversees daily operations, including menu planning, staff supervision, and maintaining high standards of sanitation and service. Key focus includes: Oversee daily operations of …
Marriott International
Kolkata, WB, India
The Laundry Manager oversees daily hotel laundry operations, ensuring high standards of cleanliness for guest rooms and culinary departments. Key focus includes: Oversee daily hotel laundry operations
Marriott
Durgapur, WB, India
The F&B Service Expert is responsible for delivering a memorable dining experience by serving guests, managing the menu, and communicating effectively with the kitchen staff. Key focus includes: Deliv…
Marriott
Kolkata, WB, India
The Demi Chef de Partie is responsible for preparing and cooking high-quality meals according to recipes and safety standards while maintaining kitchen logs. They also assist management in training an…
AccorCorpo
Kolkata, WB, India
The Food & Beverage Executive is responsible for the overall supervision, planning, and coordination of outlet activities to ensure operational efficiency and guest satisfaction. Key focus includes: S…
Desert Spring LLC
Kolkata, WB, India
>The Chef de Partie will prepare and cook high-quality dishes from the continental cuisine section and manage a specific section of the kitchen. They will ensure food preparation and presentation stan…