Focuses on creating positive guest experiences through hotel, restaurant, and catering services. Explore open Hospitality and Catering roles in Hong Kong on CareerHub.
Marriott
Hong Kong Island, Hong Kong
The Restaurant Manager will oversee daily operations, ensuring guest experiences align with brand standards while leading the team and collaborating with the culinary team on food quality and presenta…
Shangri La
Hong Kong Island, Hong Kong
Oversee daily operations of the restaurant and collaborate with the chef on various aspects including promotions and staff training. Key focus includes: Oversee daily operations of the restaurant.
HSH
Hong Kong Island, Hong Kong
Support the daily operation of the Food & Beverage department. Lead end-to-end stewarding operations across all F&B outlets and back-of-house areas. Maintain top hygiene, sanitation, and safety standa…
The Hong Kong Jockey Club
Hong Kong Island, Hong Kong
Lead the wine program by developing sourcing strategies, retail plans, and wine lists to maximize business returns. Manage operational excellence, ensure HACCP and safety compliance, and lead the somm…
Marriott
Hong Kong Island, Hong Kong
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Marriott
Hong Kong Island, Hong Kong
Manage guest services to provide authentic, chic, and memorable experiences for cosmopolitan culture seekers. Ensure the delivery of high-quality service that aligns with the Le Méridien brand spirit.
The Ritz-Carlton, Hong Kong
Hong Kong Island, Hong Kong
The Senior Catering Sales Manager is responsible for driving catering business by identifying potential clients for event planning solutions and services, ensuring seamless turnover from sales to oper…
Pirata Group
Hong Kong Island, Hong Kong
The Assistant Manager will support the Restaurant Manager in running the restaurant operations and ensuring high-quality service. Key focus includes: Supervising staff
Marriott
Hong Kong Island, Hong Kong
>Oversee the daily operations of the Japanese cuisine section to ensure high-quality service and authentic dining experiences. >Lead and inspire the team to deliver chic and memorable service to cosmo…
Marriott
Hong Kong Island, Hong Kong
Oversee daily tea service operations and lead staff to ensure optimum guest satisfaction and adherence to luxury standards. Key focus includes: Oversee daily tea service operations and lead staff to e…
Le Méridien Hotels & Resorts
Hong Kong Island, Hong Kong
The intern will assist in various management development programs and contribute to creating memorable experiences for guests. Key focus includes: Assist in various management development programs
West Kowloon Cultural District Authority
Hong Kong, Hong Kong
Support daily operations and visitor experience at M+, a leading museum of modern and contemporary visual culture. Key focus includes: Support daily operations including managing service desk, ticketi…
Butler APAC
Hong Kong Island, Hong Kong
Oversee a designated kitchen section, ensuring consistent preparation, cooking, and presentation of dishes according to Butler APAC’s standards. Key focus includes: Oversee a designated kitchen sectio…
aimHigher Consultancy Limited
Hong Kong Island, Hong Kong
The Restaurant Manager will oversee daily operations, ensuring a high standard of service and customer satisfaction in a dynamic environment. Key focus includes: Manage daily restaurant operations
Marriott
Hong Kong Island, Hong Kong
Manage guest reservations, requests, and concerns while utilizing sales techniques to maximize revenue and loyalty. Provide administrative support to the Sales & Marketing department and ensure high s…
Langham Hospitality Group
Hong Kong, Hong Kong
Langham Hospitality Group is a global hospitality company with a portfolio of distinctive hotel brands. The group focuses on delivering high standards in guest experience and fostering an engaging wor…
Marriott
Hong Kong Island, Hong Kong
Ensure staff works together as a team to provide optimum service and meet guest needs in a hospitality setting. Key focus includes: Ensure staff is working together as a team
Marriott
Hong Kong Island, Hong Kong
Supervise and coordinate activities of cooks and kitchen staff to ensure quality food preparation and presentation. Key focus includes: Supervise and coordinate activities of cooks and workers.
West Kowloon Cultural District Authority
Hong Kong Island, Hong Kong
Assist the Manager in overseeing daily museum operations, including the management of the Information Desk, galleries, and lobby areas. Lead a diverse team to provide world-class visitor services whil…
JW Marriott
Hong Kong Island, Hong Kong
Prepare and cook food according to recipes and quality standards while ensuring food safety and sanitation. Key focus includes: Prepare and cook food according to recipes and quality standards