Hospitality and Catering Jobs in Tampa, FL

Focuses on creating positive guest experiences through hotel, restaurant, and catering services. Explore open Hospitality and Catering roles in Tampa, FL on CareerHub.

Kitchen Manager

Beef 'O' Brady's

Wauchula, FL, United States

In-OfficeFull TimeMid-Level

The Kitchen Manager will lead a team to deliver excellent guest experiences and ensure food quality. Key focus includes: Lead a team to deliver excellent guest experiences

Wine and Restaurant Manager

Fleming's Prime Steakhouse & Wine Bar

Orlando, FL, United States

In-OfficeFull TimeSenior-Level

>Oversee the wine and beverage program to ensure quality standards, productivity goals, and budget objectives are met. Lead and develop restaurant associates while ensuring a high-quality, memorable e…

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Crescent Hotels & Resorts

St. Petersburg, FL, United States

In-OfficeFull TimeSenior-Level

>Lead the guest experience strategy and VIP relations to ensure brand standards are met across all touchpoints. Plan and execute resort activations and signature programming while managing a small con…

Executive Kitchen Manager

Cooper's Hawk Winery and Restaurants

Orlando, FL, United States

In-OfficeFull TimeMid-Level

Lead a high-volume scratch kitchen by overseeing culinary execution, food quality, and safety standards. Key focus includes: Lead a high-volume scratch kitchen by overseeing culinary execution, food q…

Restaurant Manager

Morton's The Steakhouse

Orlando, FL, United States

In-OfficeFull TimeMid-Level

Lead the restaurant team to ensure exceptional guest experiences and maintain high standards of service. Key focus includes: Lead the restaurant team to ensure exceptional guest experiences

Restaurant Manager

Metro Diner

St. Petersburg, FL, United States

In-OfficeFull TimeMid-Level

Manage the restaurant's front of house and service teams while performing assistant manager duties. Work as part of the management team to ensure high-quality guest service and operational efficiency.

Kitchen Manager

Cooper's Hawk Winery and Restaurants

Orlando, FL, United States

In-OfficeFull TimeMid-Level

Lead the culinary execution of a high-volume scratch kitchen while managing kitchen departments such as dish, prep, and line. Key focus includes: Lead the culinary execution of a high-volume scratch k…

Shift Manager

Checkers & Rally’s Drive-In Restaurants

Fern Park, FL, United States

In-OfficeFull TimeMid-Level

Manage successful shifts by achieving sales and profit goals while ensuring excellent guest and team service. Key focus includes: Manage successful shifts

Hourly Manager

Andy's Frozen Custard

FL, United States

In-OfficeFull TimeMid-Level

The Shift Manager oversees daily operations, ensuring high product standards and exceptional customer service in a food service environment. Key focus includes: Oversee daily operations

General Manager

Crawford Thomas Recruiting

Wesley Chapel, FL, United States

In-OfficeFull TimeSenior-Level

>The General Manager will lead all aspects of restaurant operations, including managing both front and back of house operations. Responsibilities also include driving sales and profitability while ens…

Shift Manager

Checkers & Rally’s Drive-In Restaurants

New Port Richey, FL, United States

In-OfficeFull TimeMid-Level

The Shift Manager assists the General Manager in managing successful shifts, achieving sales and profit goals, and providing excellent service to guests and team members. Key focus includes: Assist th…

Restaurant Manager

Cooper's Hawk Winery and Restaurants

Orlando, FL, United States

In-OfficeFull TimeMid-Level

The Restaurant Manager oversees daily operations of a high-volume full-service restaurant, focusing on team development and financial goals. Key focus includes: Oversee daily operations of a high-volu…

Event Experience Manager

Gaylord Hotels

Kissimmee, FL, United States

In-OfficeFull TimeEntry-Level

The Event Experience Manager is responsible for managing the execution of all aspects of events, ensuring a positive meeting experience through effective planning and coordination. Key focus includes:…

Shift Manager

Five Guys

Orlando, FL, United States

In-OfficeFull TimeMid-Level

>Shift Managers provide leadership and expertise to help restaurant teams deliver an outstanding customer experience. Key focus includes: Provide leadership and expertise to help restaurant teams deli…

Assistant Manager

Metropolitan Pub Company

Bee Ridge, FL, United States

In-OfficeFull TimeMid-Level

Support the General Manager in daily business operations and lead the team in their absence, ensuring high brand standards and exceptional customer experiences while maintaining safety. Key focus incl…

Restaurant Manager

Next Level Brands

St. Petersburg, FL, United States

In-OfficeFull TimeMid-Level

Oversee the daily operations of the restaurant, ensuring exceptional service and quality while helping shape the growth of Forbici in St. Petersburg. Key focus includes: Overseeing the daily operation…

Salaried Manager Position

McDonald's

Davenport, FL, United States

In-OfficeFull TimeMid-Level

The General Manager is responsible for running a profitable restaurant while ensuring high standards of quality, service, and cleanliness. Key focus includes: Run a profitable restaurant

Shift Manager

Checkers & Rally’s Drive-In Restaurants

Orlando, FL, United States

In-OfficeFull TimeMid-Level

The Shift Manager assists the General Manager in managing successful shifts by achieving sales and profit goals while providing excellent service. Key focus includes: Assist the General Manager in man…

Shift Manager

Checkers & Rally’s Drive-In Restaurants

Orlando, FL, United States

In-OfficeFull TimeMid-Level

The Shift Manager assists the General Manager in managing successful shifts by achieving sales and profit goals while providing excellent service to guests and team members. Key focus includes: Assist…

Kitchen Manager

Paramount Hospitality Management

Orlando, FL, United States

In-OfficeFull TimeMid-Level

The Kitchen Manager will lead daily culinary operations, focusing on banquet execution and outlet management while providing hands-on training to team members. Key focus includes: Lead daily culinary …

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