Focuses on creating positive guest experiences through hotel, restaurant, and catering services. Explore open Hospitality and Catering roles in Milan, Italy on CareerHub.
Cigierre Compagnia Generale Ristorazione Spa
Roncadelle, Lombardy, Italy
The Restaurant Manager is responsible for the operational management and team coordination to achieve qualitative and economic goals. Key focus includes: Overseeing dining room, kitchen, and bar activ…
Obicà Mozzarella Bar
Serravalle Scrivia, Piedmont, Italy
The manager is responsible for overseeing daily restaurant operations, ensuring compliance with company directives and food safety standards. Key focus includes: Overseeing daily restaurant operations
miscusi
Milan, Lombardy, Italy
> Manage every aspect of the restaurant's organization to ensure growth and success. > Focus on creating a welcoming environment for customers and leading the staff like an orchestra conductor. Key fo…
Chef Express
Lombardy, Italy
The Manager in Training will coordinate the team and support the Store Manager in daily operations to ensure excellent customer service and product quality. Key focus includes: Coordinate the team and…
Dispensa Emilia
Milan, Lombardy, Italy
The Store Manager is responsible for the overall performance of the restaurant, including managing economic KPIs and ensuring high customer satisfaction. They lead and develop the team while ensuring …
Hospitaliti
Lombardy, Italy
The role involves managing the operational and administrative aspects of a catering point of sale, ensuring quality standards and efficiency. Key focus includes: Managing staff scheduling
Grupo Nortempo
Milan, Lombardy, Italy
The Store Manager is responsible for the complete management of the restaurant, including team coordination, shift planning, and monitoring personnel and raw material costs. Key focus includes: Comple…
Chef Express
Rozzano, Lombardy, Italy
The Manager in Training will coordinate the team, ensure excellent customer service, and support the Store Manager in daily operations. Key focus includes: Coordinate the team
Confidential
Milan, Lombardy, Italy
Oversee the day-to-day operations of the restaurant, ensuring high service standards and exceptional guest experiences. Manage a diverse team and collaborate with the Head Chef to maintain quality and…
PEDEVILLA SPA - Società Benefit
Milan, Lombardy, Italy
The Restaurant Manager is responsible for the operational management of the Milan location, including achieving economic goals and managing staff. Key focus includes: Responsible for the operational m…
Cigierre Compagnia Generale Ristorazione Spa
Milan, Lombardy, Italy
As a Sala Manager, you will ensure the proper functioning of the service and a customer experience that aligns with brand standards. Key focus includes: Ensure the proper functioning of the service
Generazione Vincente S.p.A.
Milan, Lombardy, Italy
>Support the Director in daily operational management, including staff supervision and ensuring company standards in the dining room and kitchen. Manage scheduling, procurement processes, and inventor…
ADECCO
Lombardy, Italy
Manage the daily operations of the restaurant, ensuring high service standards and economic performance goals. Key focus includes: Manage the daily operations of the restaurant, including shift planni…
Cigierre Compagnia Generale Ristorazione Spa
Brescia, Lombardy, Italy
>As a Sala Manager, you will ensure the smooth operation of service and provide a customer experience that aligns with brand standards. Key focus includes: Coordinate and support operational activitie…
Fradiavolo Pizzeria
Alessandria, Piedmont, Italy
Manage daily restaurant operations to ensure service quality and efficiency while coordinating and motivating the team. Key focus includes: Manage daily restaurant operations.
Grupo Clave
Milan, Lombardy, Italy
Manage the complete operations of the point of sale, ensuring high standards of quality, service, and food safety while analyzing KPIs and handling back-office activities. Key focus includes: Manage t…
miscusi
Pavia, Lombardy, Italy
Manage every aspect of the restaurant's organization to ensure smooth operations and customer satisfaction. Key focus includes: Manage every aspect of the restaurant's organization
PIZZIUM Spa
Piedmont, Italy
The Store Manager is responsible for leading a team of 6-7 people to ensure commercial performance and high service standards. Key focus includes: Managing customer relations
BURGER KING® Switzerland / Schweiz / Suisse
Goms, VS, Switzerland
Manage daily operations, financial performance, and service quality of a Burger King restaurant in Switzerland. Key focus includes: Hold full responsibility for the restaurant's daily operations
Ostello Bello
Como, Lombardy, Italy
The Bar Manager will be responsible for driving revenue and managing the bar team while ensuring a high-quality guest experience. Key focus includes: Driving revenue and managing the bar team