Focuses on creating positive guest experiences through hotel, restaurant, and catering services. Explore open Hospitality and Catering roles in Marseille, France on CareerHub.
Popeyes France
Vitrolles, Provence-Alpes-Côte d'Azur, France
The manager will oversee the operational management of the restaurant, ensuring adherence to quality and hygiene standards while managing the team and customer service. Key focus includes: Oversee the…
Bertrand Franchise
Alès, Occitanie, France
Responsible for maintaining and growing the team's spirit while developing individual skills in a fast-food restaurant. Key focus includes: Maintain and grow the team's spirit
Bertrand Franchise
Marseille, Provence-Alpes-Côte d'Azur, France
As a Restaurant Manager, you will be responsible for maintaining and growing the team's spirit while developing individual skills. You will manage daily operations, including cash handling, scheduling…
Bertrand Franchise
La Fare-les-Oliviers, Provence-Alpes-Côte d'Azur, France
As a Restaurant Manager, you will be responsible for maintaining and growing the team's spirit while developing individual skills. You will manage daily operations, ensure customer satisfaction, and d…
Bertrand Franchise
Villars, Provence-Alpes-Côte d'Azur, France
As a Restaurant Manager, you will be responsible for maintaining and growing the team's spirit while developing individual skills. You will manage daily operations, ensure customer satisfaction, and d…
Areas USA, Inc
Nîmes, Occitanie, France
The Site Manager will oversee operations, drive commercial performance, and manage a team of about ten employees. Key focus includes: Oversee operations
Bertrand Franchise
Pertuis, Provence-Alpes-Côte d'Azur, France
As a Restaurant Manager, you will be responsible for maintaining and growing the team's spirit while developing individual skills. You will manage daily operations, ensure customer satisfaction, and d…
MATSURI
Les Pennes-Mirabeau, Provence-Alpes-Côte d'Azur, France
>Coordinate the flow of take-away and home delivery orders to ensure accuracy and timeliness. Act as the primary point of contact between the kitchen, front-of-house staff, customers, and delivery dri…
Bertrand Franchise
Manosque, Provence-Alpes-Côte d'Azur, France
As a Restaurant Manager, you will be responsible for maintaining and growing the team's spirit while developing individual skills. You will manage daily operations, drive sales, and ensure hygiene and…
Areas France
Marseille, Provence-Alpes-Côte d'Azur, France
Support the Site Director by coordinating teams to ensure operational excellence, economic performance, and customer satisfaction. Key focus includes: Support the Site Director by coordinating teams
NOMAD Hotels
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France
Supervise all food and beverage outlets to optimize productivity and profitability in a hospitality setting. Key focus includes: Supervise all food and beverage outlets including breakfast, restaurant…
EBS MatchStaff
Saint-Chamas, Provence-Alpes-Côte d'Azur, France
>The Bar Manager will define and implement the vision for a new bar concept, ensuring a distinctive customer experience. Key focus includes: Oversee the operational opening of the bar
MGallery Hotel Collection
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France
Supervise and orchestrate breakfast, lunch, pool, and bar services while ensuring high-quality customer experiences. Key focus includes: Supervise and orchestrate breakfast, lunch, pool, and bar servi…
GROUPE RESTALLIANCE
Martigues, Provence-Alpes-Côte d'Azur, France
$1,500
Rattaché(e) au Responsable de secteur, vos principales missions consistent à encadrer une équipe de 3 collaborateurs, organiser et contrôler le suivi de la production culinaire, réaliser les commandes…
Bertrand Franchise
Nîmes, Occitanie, France
. Company: Bertrand Franchise. Responsibilities: The manager will welcome and ensure customer satisfaction while overseeing the order process and service quality. They will also be responsible for cas…
AccorCorpo
Arles, Provence-Alpes-Côte d'Azur, France
Le directeur général est chargé de piloter le business, de construire une équipe engageante et de garantir la culture du service dans un hôtel membre du réseau Accor. Key focus includes: Piloter le bu…
Bertrand Franchise
Nîmes, Occitanie, France
. The Assistant Manager will coordinate, motivate, and animate the restaurant teams while ensuring a great customer experience. They will also be responsible for training staff and maintaining complia…
Belambra Clubs & Hôtels
Hyères, Provence-Alpes-Côte d'Azur, France
Devenez notre prochain responsable snack H/F ! Rattaché au responsable restauration, vous alliez au quotidien management, coordination d’un point de vente et sens du service. Key focus includes: Suivi…
Relais & Châteaux
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France
> Manage the organization and setup of the assigned station while providing professional and elegant service to guests. > Coordinate with the kitchen and dining room teams to ensure a fluid and high-q…
Bertrand Franchise
Martigues, Provence-Alpes-Côte d'Azur, France
As a Restaurant Manager, you will be responsible for maintaining and growing the team's spirit while developing individual skills. You will manage daily operations, drive sales, and ensure hygiene and…