Focuses on creating positive guest experiences through hotel, restaurant, and catering services. Explore open Hospitality and Catering roles in Fortaleza, Brazil on CareerHub.
Club Med
CE, Brazil
Responsible for the cleanliness and upkeep of the Exclusive Collection area while managing a team of 5 to 15 employees, ensuring high-end service quality for a multicultural clientele. Key focus inclu…
Jobbol
CE, Brazil
Responsible for managing bar operations, including 5S practices, inventory control, and quality inspection of products. Key focus includes: Managing bar operations
Rosamango
CE, Brazil
The role involves providing support in the kitchen during the night shift, ensuring agility and organization in food preparation tasks. Key focus includes: Providing support in the kitchen during the …
Club Med
CE, Brazil
Responsible for the overall cleanliness and maintenance of the resort, managing a team of 30 to 50 employees and ensuring high-quality service standards. Key focus includes: Responsible for the overal…
Jobbol
CE, Brazil
The professional is responsible for preparing food according to the menu and organizing the mise en place to support production flow. Key focus includes: Preparing food according to the menu
Empório de Fátima Delicatessen
CE, Brazil
Responsible for managing cafeteria operations, ensuring cleanliness and hygiene according to food safety standards. Key focus includes: Responsible for serving employees
Jobbol
CE, Brazil
The role is responsible for ensuring food safety, nutritional quality, and operational efficiency within the restaurant. Key focus includes: Managing supplier audits
Jobbol
CE, Brazil
Responsible for managing kitchen production, inventory requests, and ensuring the correct storage of products. The role involves controlling food waste, managing technical instructions, and ensuring t…
Host Participações
CE, Brazil
The Supervisor de bar is responsible for overseeing daily bar operations, ensuring quality control, and supporting staff training and performance monitoring. Key focus includes: Oversee daily bar oper…
Jobbol
CE, Brazil
Prepare and finish proteins and other items on the grill while maintaining workstation cleanliness and supporting kitchen routines. Key focus includes: Prepare and finish proteins on the grill
Empório de Fátima Delicatessen
CE, Brazil
Responsible for serving employees during meals and organizing the buffet area while ensuring cleanliness and hygiene in the cafeteria. Key focus includes: Responsible for serving employees during meal…
Jobbol
CE, Brazil
The professional is responsible for preparing meals according to the menu and maintaining the cleanliness of the kitchen and equipment. Key focus includes: Preparing meals according to the menu
IH Consult
CE, Brazil
The Governanta de Hotelaria is responsible for coordinating cleaning, organization, and hygiene activities across hotel areas while supervising third-party suppliers. Key focus includes: Coordinate cl…
Jobbol
CE, Brazil
The Maître is responsible for welcoming guests, managing reservations, and organizing the dining room strategically while ensuring high quality standards and resolving customer complaints. Key focus i…
Jobbol
CE, Brazil
The Cozinheiro is responsible for preparing food according to the menu and guidelines while ensuring quality and presentation. Key focus includes: Prepare food according to the menu and guidelines whi…
Jobbol
CE, Brazil
Prepare and cook food according to quality and hygiene standards while maintaining kitchen cleanliness. Key focus includes: Prepare and cook food according to quality and hygiene standards
GRUPO ILLA
CE, Brazil
Responsible for preparing high-quality meals while ensuring strict hygiene, flavor, and aroma standards. Key focus includes: Responsible for preparing high-quality meals
Jobbol
CE, Brazil
Prepare meals according to the menu and guidelines while ensuring food quality control. Key focus includes: Prepare meals according to the menu and guidelines
Coco Bambu
CE, Brazil
>Support kitchen operations as a kitchen assistant or commis. >Assist in the general functioning of the restaurant's gastronomy services. Key focus includes: Support kitchen operations as a kitchen as…
Coco Bambu
CE, Brazil
Responsible for the cleaning and organization of the restaurant environment, ensuring high standards of hygiene are maintained throughout the premises. Key focus includes: Responsible for the cleaning…