Hospitality and Catering Jobs in Curitiba, Brazil

Focuses on creating positive guest experiences through hotel, restaurant, and catering services. Explore open Hospitality and Catering roles in Curitiba, Brazil on CareerHub.

Gerente Geral

Live Poker Club

Curitiba, PR, Brazil

In-OfficeFull TimeExecutive

The General Manager will lead the overall operation of the club, ensuring alignment across all areas and supervising various departments. They will focus on operational efficiency, customer experience…

Supervisor(a) de Andares / Governança

AccorCorpo

Curitiba, PR, Brazil

In-OfficeFull TimeMid-Level

Supervise the housekeeping team and ensure quality standards in cleanliness of rooms and public areas. Key focus includes: Supervise the housekeeping team by distributing tasks and inspecting the clea…

Supervisor(a) de Andares / Governança

AccorCorpo

Curitiba, PR, Brazil

In-OfficeFull TimeMid-Level

Supervise the housekeeping team to ensure quality standards in cleanliness and organization. Key focus includes: Supervise the housekeeping team by distributing tasks and inspecting cleanliness of roo…

Cozinheiro

Pabum RH

São José dos Pinhais, PR, Brazil

In-OfficeFull TimeEntry-Level

The cook will execute menus for various events and ensure the quality and presentation of dishes, maintaining kitchen hygiene and assisting with inventory control. Key focus includes: Execute menus fo…

COZINHEIRO(A)

Abler

Curitiba, PR, Brazil

In-OfficeFull TimeEntry-Level

The position involves preparing food and ensuring quality service while contributing to a positive customer experience. Key focus includes: Preparing food

Governanta

AccorCorpo

Curitiba, PR, Brazil

$1,780 – $1,900

In-OfficeFull TimeEntry-Level

Responsável pela organização e limpeza dos apartamentos e andares sob sua responsabilidade, garantindo os padrões de excelência requeridos pela marca. Key focus includes: Zelar pela organização e limp…

Garçom | Atendente de restaurante

AccorCorpo

Curitiba, PR, Brazil

In-OfficeFull TimeEntry-Level

>Provide high-quality hospitality and service to guests within the restaurant environment. Create memorable and impactful experiences for customers and colleagues. Key focus includes: Provide high-qua…

Recepcionista de Hotel

AccorCorpo

Curitiba, PR, Brazil

In-OfficeFull TimeEntry-Level

The Recepcionista de Hotel is responsible for ensuring a high-quality, personalized guest experience from arrival to departure, managing check-in and check-out processes, and providing concierge servi…

Adjutante De Cozinha

Club Med

Curitiba, PR, Brazil

In-OfficeFull TimeEntry-Level

The Adjutante De Cozinha is responsible for assisting in the kitchen operations at Lake Paradise Resort. Key focus includes: Perform key responsibilities as assigned.

Confeiteiro Jr.

Candidata ai

Curitiba, PR, Brazil

In-OfficeFull TimeEntry-Level

Prepare and create various types of pastries and desserts within the hotel's operational department. Key focus includes: Prepare and create various types of pastries and desserts.

Cozinheiro

Jobbol

Pinhais, PR, Brazil

In-OfficeFull TimeMid-Level

The cook is responsible for preparing meals according to established menus, ensuring quality standards, hygiene, and food safety in the hospital kitchen. Key focus includes: Prepare meals according to…

Garçom Jr. - Grand Mercure Curitiba Rayon

Candidata ai

Curitiba, PR, Brazil

In-OfficeFull TimeEntry-Level

The Garçom Jr. is responsible for providing excellent customer service in a dining environment, ensuring guest satisfaction and a pleasant dining experience. Key focus includes: Serve food and beverag…

Auxiliar de Confeiteiro

Jobbol

Curitiba, PR, Brazil

In-OfficeFull TimeMid-Level

The Auxiliar de Confeiteiro is responsible for assisting in the preparation and decoration of various baked goods and desserts. Key focus includes: Assist in the preparation of cakes, pastries, and ot…

Auxiliar de Confeitaria

Jobbol

Curitiba, PR, Brazil

In-OfficeFull TimeMid-Level

The Auxiliar de Confeitaria is responsible for assisting in the preparation and decoration of pastries and desserts, ensuring quality and presentation standards are met. Key focus includes: Assist in …

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