Focuses on creating positive guest experiences through hotel, restaurant, and catering services. Explore open Hospitality and Catering roles in Sacramento on CareerHub.
Panera Bread®
Antioch, CA, United States
>Lead the bakery-cafe leadership team to ensure high standards of food quality, service, and guest satisfaction. Manage and develop team members through coaching and motivation to exceed sales and ope…
Panera Bread®
Union City, CA, United States
Lead and develop team members to exceed goals in sales, speed, and guest experience while maintaining high food quality standards. Key focus includes: Lead and develop team members to exceed goals in …
Aramark
Dublin, CA, United States
The Chef Manager will deliver exceptional customer service and food experiences while focusing on team development, culinary expertise, safety protocol, and client relations. Key focus includes: Train…
Compass Group
San Francisco, CA, United States
>Oversee day-to-day operations of a dining account, including managing a team of associates and maintaining client relations. Responsible for ensuring superior food quality, managing P&L, and implemen…
BNB Bank
Belmont, CA, United States
Manage and motivate team members to exceed company standards in service, food quality, and cleanliness. Key focus includes: Operate the restaurant in the absence of the Senior/General Manager.
Sauced BBQ& Spirits
Sacramento, CA, United States
The Executive Kitchen Manager will oversee shift operations in the back of house (BOH) and manage staff to achieve operational goals. Key focus includes: Oversee shift operations in the back of house …
Compass Group
San Francisco, CA, United States
>Oversee day-to-day operations of a dining account, including managing a team of associates and maintaining client relations. Responsible for ensuring superior food quality, managing P&L, and implemen…
Compass Group
CA, United States
> Overview: The Chef Manager oversees the success of culinary and food service operations, including inventory management, ordering, receiving, menu development, and cost control. Key focus includes: …
BNB Bank
Dublin, CA, United States
Train for the position of Shift Leader to operate the restaurant in the absence of the Senior/General Manager. Assist in achieving sale growth through maintaining the highest standard in quality, serv…
HMSHost
Sacramento, CA, United States
The General Manager is responsible for overall restaurant performance and operational excellence in a high-volume dining environment. Key focus includes: Responsible for overall restaurant performance
Raising Cane's
Sacramento, CA, United States
The Restaurant Manager supports the Restaurant Leader in day-to-day operations and upholds Raising Cane’s standards. Key focus includes: Managing cash handling
Sauced BBQ& Spirits
Sacramento, CA, United States
The Executive Kitchen Manager will oversee shift operations in the back of house (BOH), ensuring efficiency and profitability. They will implement training programs and manage staff to maintain high s…
Hard Rock International (USA), Inc.
Wheatland, CA, United States
>Supervise team members in beverage outlets to ensure superior guest service and operational efficiency. Manage administrative tasks including scheduling, budget monitoring, and maintaining safety and…
Mark Anthony Group
Columbia, CA, United States
The Guest Experience Manager leads the daily guest experience, ensuring memorable and polished interactions while driving wine sales and club growth. Key focus includes: Lead the daily guest experienc…
Brinker International
San Leandro, CA, United States
Chili's Managers are wired for hospitality, connecting with Team Members and Guests to ensure a great experience while driving business results. Key focus includes: Ensure a great Guest experience
BJ's Restaurants
Santa Rosa, CA, United States
>The Restaurant Manager oversees all daily operational functions, including hiring, training, and supervising team members to ensure a high-quality guest experience. Key focus includes: Oversees all d…
Sauced BBQ& Spirits
Sacramento, CA, United States
Assist in the development and management of front-of-house and kitchen staff, ensuring adherence to company standards. Key focus includes: Assist in the development and management of all front-of-hous…
TACO BELL - HOSPITALITY TENNESSEE INC
Alameda, CA, United States
The General Manager serves as a mentor and leads their team to success, ensuring optimal performance and exceptional customer experience while striving for maximum profitability. Key focus includes: I…
BlueStar Resort & Golf
Lincoln, CA, United States
The Food & Beverage Manager is responsible for strategic planning and leadership of the F&B team to ensure peak performance and excellence in guest experience. Key focus includes: Overseeing food serv…
VailResorts
CA, United States
>Lead the housekeeping department to ensure high cleanliness standards and guest satisfaction across guest rooms and public areas. Manage operational activities including budgeting, staffing, supply p…