Focuses on creating positive guest experiences through hotel, restaurant, and catering services. Explore open Hospitality and Catering roles in Springfield on CareerHub.
Everyday Coffee Co.
Springdale, AR, United States
>Lead and coach a team to deliver exceptional guest experiences while maintaining operational standards in a retail setting. Manage business performance by driving sales, controlling costs, and partne…
BNB Bank
Springfield, MO, United States
To supervise operations of the restaurant during the breakfast shift. Assist in achieving breakfast sales growth through maintaining the highest standards of quality, service, and cleanliness with con…
Wolfgang Puck Catering
Bentonville, AR, United States
Support daily café operations and ensure a smooth, engaging guest experience while leading and coaching team members. Key focus includes: Support daily café operations.
O'Reilly Hospitality Management LLC
Springfield, MO, United States
>Lead, train, and mentor the banquet team while managing workload and directing event setup. Coordinate with clients to finalize event details and ensure high-quality service and post-event cleanup. K…
ExplorUS
Cassville, MO, United States
The Lead Cook will assist the Café Manager in ensuring menu compliance and guest service expectations are met. Key focus includes: Assist the Café Manager in menu compliance
Casey's
Nixa, MO, United States
The Kitchen Manager is responsible for leading and training kitchen team members to ensure an exceptional guest experience while managing day-to-day operations. Key focus includes: Lead and train kitc…
Outback Steakhouse
Springdale, AR, United States
With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leader…
Taney County Partnership
Branson, MO, United States
>The Restaurant Supervisor will manage meal services and oversee daily operations of the restaurant, bakery, creamery, and room service. They will also engage with student workers and ensure a positiv…
Outback Steakhouse
Rogers, AR, United States
With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leader…
Coury Hospitality
Rogers, AR, United States
>The Executive Chef will oversee all kitchen operations, ensuring high-quality food and service. They will also lead and inspire the culinary team to create exceptional dining experiences. Key focus i…
Big Whiskey's of Southwest Missouri
MO, United States
$45,000 – $48,000
Oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, clea…
PF Changs China Bistro
Rogers, AR, United States
>Lead a high-volume scratch kitchen team to ensure high operating standards and guest satisfaction through quality food execution. Manage daily culinary operations, including staff mentoring, scheduli…
Panda Restaurant Group
Joplin, MO, United States
As a Store Manager, you will oversee the operation of a single store, including hiring and managing associates to achieve financial goals and ensure exceptional guest experiences. Key focus includes: …
Whataburger
Springdale, AR, United States
As a Restaurant Manager, you’ll oversee a high-volume restaurant, creating an environment where great food, great service, and great teamwork come together every day while preparing for future Operati…
Bass Pro Shops
MO, United States
. The Restaurant Manager oversees daily operations, ensuring high standards of appearance, presentation, and customer experience. They provide professional leadership to employees while managing finan…
Chartwells Higher Education Dining Services
Springfield, MO, United States
The Shift Supervisor is responsible for directing the activities of associates during a specific shift, ensuring job expectations are met while maintaining company policies and procedures. Key focus i…
Oak Steakhouse Highlands
Rogers, AR, United States
As an ambassador for Indigo Road, you’ll authentically embrace Internal Hospitality and strive to create memorable experiences for people through food. Key focus includes: Set the tone for guest exper…
Casey's
Springdale, AR, United States
The Kitchen Manager is responsible for leading and training kitchen team members to ensure an exceptional guest experience while managing daily operations. Key focus includes: Lead and train kitchen t…
Coury Hospitality
Rogers, AR, United States
The Banquet Manager is responsible for planning, coordinating, and executing all banquet events at the property, ensuring exceptional service and operational excellence. Key focus includes: Planning, …
Landry's Seafood
Branson, MO, United States
The server is responsible for delivering an exceptional guest experience and ensuring customer satisfaction. Key focus includes: Delivering an exceptional guest experience