Restaurant Manager
Cracker Barrel
Murfreesboro, TN, United States
Manage restaurant operations to ensure a high-quality guest experience while leading and developing team members. Key focus includes: Oversee both front-and back-of-house operations
Focuses on creating positive guest experiences through hotel, restaurant, and catering services. Explore open Hospitality and Catering roles in Nashville on CareerHub.
Cracker Barrel
Murfreesboro, TN, United States
Manage restaurant operations to ensure a high-quality guest experience while leading and developing team members. Key focus includes: Oversee both front-and back-of-house operations
Cracker Barrel
Lebanon, TN, United States
The Restaurant Associate Manager leads people and executes all store operations across both front- and back-of-house, focusing on delivering excellent guest and employee experiences while driving over…
White Lodging
Nashville, TN, United States
>Coordinate all phases of events from planning to execution, ensuring effective communication for an exceptional guest experience. Lead meetings and manage operational challenges while focusing on gue…
A Hiring Company
Nashville, TN, United States
The Manager supports the General Manager in all aspects of restaurant operations, focusing on staffing, training, profitability, and guest service. Key focus includes: Support the General Manager in r…
Raising Cane's
Clarksville, TN, United States
. Responsibilities include managing cash handling, directing crewmembers, and ensuring cleanliness and safety in the restaurant. Key focus includes: The Restaurant Manager supports the Restaurant Lead…
Sixty Vines
Nashville, TN, United States
>Oversee daily restaurant operations, ensuring high food quality, cleanliness, and exceptional guest satisfaction. Lead and mentor a team of employees while managing financial information and inventor…
Buffalo Wild Wings
Nashville, TN, United States
>Manage the Heart-of-House operations to create legendary experiences for guests and team members. Oversee the execution and performance of the kitchen while providing direction and supervision to all…
McDonald's
Nashville, TN, United States
Managers lead shifts to ensure customers receive a fast, accurate, and friendly experience while managing departments, setting goals, delegating tasks, and ensuring staff are trained and motivated. Ke…
Raising Cane's
Nashville, TN, United States
The Restaurant Manager supports the Restaurant Leader in day-to-day operations and upholds Raising Cane’s standards during shifts. Key focus includes: Managing cash handling
Landing
Nashville, TN, United States
Manage a segment of properties in the Nashville market, overseeing member experience, property relationships, and reservations. Key focus includes: Manage a segment of properties in the Nashville mark…
The MINA Group
Nashville, TN, United States
Lead all culinary operations, mentor the kitchen team, and develop seasonal menus in a fine dining setting. Key focus includes: Lead all culinary operations.
Aimbridge Hospitality
Murfreesboro, TN, United States
The General Manager will lead hotel operations, maximize financial results, and ensure high service levels while developing sales strategies and creating memorable guest experiences. Key focus include…
Fleming's Prime Steakhouse & Wine Bar
Nashville, TN, United States
The Manager is responsible for driving restaurant results through P&L management, sales initiatives, and staff development, ensuring a high-quality food and drink presentation while maintaining a safe…
Pins Mechanical Co.
Nashville, TN, United States
The Guest Experience Manager will lead the service team during shifts, ensuring smooth operations and high-quality guest experiences. Key focus includes: Lead the service team during shifts
Bonefish Grill
Franklin, TN, United States
With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leader…
Horizon Hospitality Associates, Inc
Clarksville, TN, United States
>The Executive Chef will design and execute seasonal menus while managing daily kitchen operations. They will also recruit and mentor kitchen staff, ensuring a positive work culture and maintaining fi…
Outback Steakhouse
Clarksville, TN, United States
With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leader…
Fourteen Foods
White House, TN, United States
The Shift Manager ensures quality customer service and food product standards are met to enhance the customer experience. They also assist and learn management duties from the Assistant and General Ma…
Category 10
Nashville, TN, United States
The Restaurant Manager will oversee daily operations and guest experiences at a multi-experiential venue, ensuring exceptional service and managing front-of-house staff. Key focus includes: Oversee da…
Fourteen Foods
Springfield, TN, United States
The Shift Manager ensures quality customer service and food product standards are met to enhance the customer visit. They also assist and learn management duties from the Assistant General Manager and…