Hospitality and Catering Jobs in Meridian

Focuses on creating positive guest experiences through hotel, restaurant, and catering services. Explore open Hospitality and Catering roles in Meridian on CareerHub.

Restaurant General Manager

Paradox

Star, ID, United States

In-OfficeFull TimeSenior-Level

>Lead the restaurant team to ensure high levels of customer hospitality and operational excellence. Manage the full employee lifecycle including recruiting, training, and performance management while …

Shift Leader

Paradox

Boise, ID, United States

In-OfficeFull TimeEntry-Level

>Lead restaurant shifts by managing team performance, ensuring food quality, and resolving customer concerns. Partner with management to execute business initiatives and maintain health and safety sta…

Assistant General Manager

Paradox

Boise, ID, United States

In-OfficeFull TimeSenior-Level

>Support the General Manager in overseeing daily restaurant operations, upholding brand standards, and leading the team to deliver excellent customer experiences. Manage financial performance through …

Club Manager

First National Bankers Bank

Caldwell, ID, United States

In-OfficeFull TimeMid-Level

The Club Manager oversees all aspects of club operations, focusing on cleanliness and member satisfaction. Key focus includes: Oversee all aspects of club operations

General Manager - Operating Partner

Cafe Zupas

Boise, ID, United States

In-OfficeFull TimeMid-Level

The General Manager - Operating Partner is responsible for managing the day-to-day operations of the restaurant and developing team members by providing direction and feedback. Key focus includes: Man…

Shift Leader

Paradox

Boise, ID, United States

In-OfficeFull TimeMid-Level

Lead restaurant shifts by managing team performance, ensuring food quality, and resolving customer concerns to maintain high satisfaction. Key focus includes: Lead restaurant shifts by managing team p…

Shift Manager

Marco's Pizza (Marco's Franchising, LLC)

Caldwell, ID, United States

In-OfficeFull TimeMid-Level

The Shift Manager oversees daily store operations, including supervising crew members, managing food preparation, and ensuring high standards of food safety and cleanliness. Key focus includes: Overse…

Shift Manager

Marco's Pizza (Marco's Franchising, LLC)

Kuna, ID, United States

In-OfficeFull TimeMid-Level

The Shift Manager oversees daily store operations, including supervising crew members, managing food preparation, and ensuring high standards of food safety and cleanliness. Key focus includes: Overse…

Shift Manager

Marco's Pizza (Marco's Franchising, LLC)

Meridian, ID, United States

In-OfficeFull TimeMid-Level

>The Shift Manager oversees daily store operations, including supervising crew members, managing shift changes, and ensuring food quality and safety. They are also responsible for cash handling, maint…

Shift Manager

Marco's Pizza (Marco's Franchising, LLC)

Boise, ID, United States

In-OfficeFull TimeMid-Level

The Shift Manager oversees daily restaurant operations, including supervising crew members, managing food preparation, and ensuring high-quality guest experiences. Key focus includes: Oversees daily r…

Wedding Coordinator

Leigh & Co. Events

Boise, ID, United States

In-OfficeContractEntry-Level

Provide wedding planning services for couples, managing the full wedding day execution onsite and ensuring a smooth guest experience. Key focus includes: Oversee setup and coordinate with vendors.

Assistant Manager

Domino´s Pizza RD

Emmett, ID, United States

In-OfficeFull TimeMid-Level

Join Domino's as an Assistant Manager and help lead our team to success in pizza delivery and customer satisfaction. Key focus includes: Responsible for everything that happens during your shift, incl…

General Manager - Operating Partner

Cafe Zupas

Meridian, ID, United States

In-OfficeFull TimeMid-Level

The General Manager manages day-to-day operations and develops team members at Cafe Zupas, fostering a positive culture. Key focus includes: Manage day-to-day operations of the restaurant

Shift Leader

Panda Restaurant Group

Garden City, ID, United States

In-OfficeFull TimeEntry-Level

As a Shift Leader, you will support management in creating a vibrant environment for guests and lead the team during shifts. You will also gain hands-on experience in cooking and preparing food. Key f…

Unit General Manager I F&B

Areas USA, Inc

Boise, ID, United States

In-OfficeFull TimeMid-Level

Lead all aspects of airport food and beverage operations to achieve financial, operational, and guest service objectives. Key focus includes: Lead all aspects of airport food and beverage operations

Assistant Director, Dining Services

Fresh Ideas Management, LLC

Boise, ID, United States

In-OfficeFull TimeMid-Level

The Assistant Director of Dining Services manages food quality and client relationships while developing associates. Key focus includes: Work with Chef and management team to create nutritious and hig…

Shift Leader

Panda Restaurant Group

Boise, ID, United States

In-OfficeFull TimeEntry-Level

As a Shift Leader, you will support management in creating a vibrant environment for guests and lead the team during shifts. You will also gain hands-on experience in cooking and preparing food. Key f…

General Manager

Domino's

Weiser, ID, United States

In-OfficeFull TimeMid-Level

Responsible for all operations within the Domino's restaurant, including cost controls, inventory management, and customer relations. Key focus includes: Manage all operations within the restaurant.

FOOD UNIT LEAD (FULL TIME)

Chartwells Higher Education Dining Services

Boise, ID, United States

In-OfficeFull TimeEntry-Level

The Food Unit Lead coordinates activities of food-service employees and ensures an enjoyable dining experience for customers. Key focus includes: Coordinate activities of food-service employees

FOOD UNIT LEAD (FULL TIME)

Chartwells Higher Education Dining Services

Boise, ID, United States

In-OfficeFull TimeEntry-Level

The Food Unit Lead coordinates activities of food-service employees to create an enjoyable dining experience while overseeing food preparation and service. Key focus includes: Coordinates activities o…

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